Order of the Day
For those of you, like us, who need to plan your day around food, please find order of events below.
There will be canapes/nibbles served after the ceremony and a BBQ for dinner. Timings may change slightly as we get closer to the date.
Please ensure you arrive in time to be seated by 2pm.
Chris & Lizzie
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V = Vegetarian
VG = Vegan
(V/VG) = Adaptable
VG = Vegan
(V/VG) = Adaptable
Canapés
- Salmon | cream cheese blinis
- Garlic Mushroom Crostini (VG)
- Mini Scones | clotted cream & jam
Side Dishes
- Sea Salted New Potatoes (VG)
- Potato Salad (VG)
- Moroccan Couscous (VG)
- Homemade Coleslaw (VG)
- Mixed Leaf, tomatoes & olives (VG)
- Caesar Salad (V)
- Spinach & Pesto Pasta Salad (V)
Main Courses
- Devon Butchers Sausages | fresh finger rolls
- Prime Devon Beef 4oz Burgers | sesame seed buns
- Lemon & Thyme Marinated Chicken Legs
- Honey & Garlic Salmon
- Grilled Marinated Aubergine (VG)
Desserts
Choose from a selection of:
- Chocolate Brownie (V)
- Baked Vanilla Cheesecake (V)
- Lemon Tart (V)
- Mango & Passion Fruit Pavlova (V)
- Belgian Chocolate Tart (VG)
- Profiteroles with Chocolate Sauce (V)
Served with Mixed Berry Compote & Devon Double Cream
Children's Menu · 12 & under
Starters
Tomato Soup | croutons
Cheesy Garlic Bread
Dough Balls | garlic butter
Mains
Chicken Nuggets | chips, peas
Pork Sausages | mash, peas, gravy
Tomato & Basil Penne | garlic bread
Battered Cod Fillet | chips, peas
Desserts
Chocolate Brownie | vanilla ice cream
Sticky Toffee Pudding | butterscotch, ice cream
Vanilla Ice Cream
